dynamite sauce, pickled red onion, lettuce cups
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Maine Halibut
smoked mussel sauce, broad bean mash, fava greens
Duck Confit*
Thai curry, lychee, southeast Asian herbs
Double Soy Lamb Loin*
Uyghur spices, parsnip latke, yogurt
Wok Sauteed Broccoli
Korean anchovies, gochugaru, sake
Grilled Local Asparagus
curry oil, aioli, panko